CreateRestaurantServicePeriodInput
Create a service period.
Fields
defaultTurnTimeMinutesInt!RequiredendTimeNaiveTime!RequiredisActiveBooleanmaxCoversPerSlotInt!RequirednameString!RequiredslotIntervalMinutesInt!RequiredstartTimeNaiveTime!RequiredturnoverBufferMinutesInt!RequiredvendorLocationIdInt!RequiredweekdayInt!Required
How long a table is held per booking when no party-size rule matches
(15-600).
Local time the shift stops taking bookings.
Whether the shift takes bookings. Defaults to true.
Most guests the kitchen will take in a single slot (1-10000).
Shift name shown to staff, such as "Dinner". 1-100 characters.
Spacing between consecutive bookable start times, in minutes (5-240).
Local time the shift opens for bookings.
Extra minutes left between one booking and the next on the same table
(0-240).
Branch the shift belongs to.
0 = Monday … 6 = Sunday.
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